Abstract:
Agroforestry has been used widely in developing world as a strategy to manage effects of climate
variability. However, its contribution to the welfare of farmers in rural communities is not well
researched. Agroforestry is increasingly being recognized as a holistic food production system
that can have numerous environmental, economic, and social benefits. This study aims at
Determinants, prospects and challenges of AFP towards farmers’ perception, role and
contribution to increase farmer’s knowledge, diversify their sources of income and reduce their
vulnerability to wards deforestation, land degradation and soil erosion. Taragedam and Derita
kebeles are purposively selected in this study due to the economic base of residents living in the
study area is highly dependent on the agroforestry practices such as, sold of charcoal, fuel wood
and animal dungs as well as the study kebeles are near to the researcher’s work place. Primary
and secondary data will be collected by using structured and semi- structured questionnaires as
well as interview. Two hundred Six (206) households for sample survey, key informants interview
and focus group discussion will be the main source of the primary data collection. In addition to
this secondary data was gathered from various reports and other relevant documents. The
collected data was analyzed descriptively and used Statistical Package for Social Science
(SPSS). The researcher was employed cross-sectional survey design. Based on the analyzed
data gathered through questioners, interview, group discussion and observation, the researcher
found that statically there is significant variation between house hold respondents of farming
practices of agroforestery in terms of total income earned from crop, livestock, land size, house
hold education level and used expenditures. Education level, awareness level and environmental
factors of the households positively and significantly influenced for the respondents of
agroforestry practices and the main contributing factors that household’s respondents.
Therefore, the researcher has recommended some possible recommendations based on the
results of the findings drawn from FGD, household survey, field observation and better
improvement ideas of small holder farmer’s respondents of agroforestery farming practices
particularly; in the study area. Thus, it is better to understanding, the trends, experience of
farming situation of the attitude and awareness level of farmers’ indigenous knowledge.
Understanding of farmers perception and awareness helps to decide and put the expected
solutions for the limitations of the findings either developer’s or policy decision makers,
important further to scale up and update/ formulate policies, programs and projects, helps to
prioritize and set criteria’s for identification of farm households in certain areas of the
intervention to improve food security and helps to understand gaps of awareness and perception
in to practice technologies to provide training best suited in the respondents of AFP in the study
areas.