dc.contributor.author | Ejo, Mebrat 1 | |
dc.contributor.author | Garedew, Legesse 2 | |
dc.contributor.author | Alebachew, Zabishwork 3,4 | |
dc.contributor.author | Walelgn, Worku 4 | |
dc.date.accessioned | 2018-07-16T07:00:56Z | |
dc.date.available | 2018-07-16T07:00:56Z | |
dc.date.issued | 2015-05-22 | |
dc.identifier.uri | http://hdl.handle.net/123456789/1496 | |
dc.language.iso | en | en_US |
dc.title | Prevalence and Antimicrobial Resistance ofSalmonellaIsolated from Animal-Origin Food Items in Gondar, Ethiopia | en_US |
dc.type | Article | en_US |